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Amla Berries

New Research Evidences Amla Fruit’s Powerful Health Benefits

Posted November 25, 2013

Taiyo is bringing the long heritage of ayurvedic medicine to a scientifically researched, functional ingredient that is suited to a wide range of food, beverage and supplement applications. New clinical research published in the British Journal of Nutrition provides a scientific mechanistic basis for the traditional use of the amla fruit in anti-inflammatory and anticoagulant activity.

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Antioxidant, antimicrobial and anticancer activity of the lichens Cladonia furcata, Lecanora atra and Lecanora muralis

Posted April 30, 2012

The aim of this study is to investigate in vitro antioxidant, antimicrobial and anticancer activity of the acetone extracts of the lichens Cladonia furcata, Lecanora atra and Lecanora muralis.

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